Prep Time 10 minutes
2 oranges sliced
5 cinnamon sticks
1 gallon apple cider
1 TBSP whole cloves
2 cups brandy
After slicing the oranges, make small holes in the rinds with the tip of a knife and insert the cloves in them so that they don't float free in the cider.
In a 6 quart slow cooker , combine the cider, oranges, cinnamon sticks, and cloves. Cook on low for four hours.
Just before serving add the brandy.
Want more great slow cooker drinks?
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Other great holiday drinks!