4 Ingredient Oreo Truffles No Bake Recipe

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IKLAN PARSE


Prep Time 15 minutes
 Total Time 30 minutes
 Servings 40 servings
 Calories 176 kcal
 Author TipBuzz

Ingredients
  • 16 oz semisweet or milk chocolate
  • 16 oz white chocolate or candy melts
  • 40 Oreo cookies crushed (Save 1/4 cup for topping)
  • 8 oz cream cheese
  • gold and silver sprinkles optional

Instructions
  1. Line a cookie sheet with wax paper or parchment paper and set aside.
  2. Crush the cookies into crumbs in either a food processor/blender or a large ziplock bag. Reserve 1/4 cup of crumbs for later.
  3. In a medium bowl, combine oreo crumbs with cream cheese into a paste. Scoop out 1-inch balls, roll in your palms and place on cookie sheet. Freeze 20 minutes.
  4. Meanwhile, melt the dark chocolate in one bowl, and the white chocolate in another. Microwave in 30 second intervals, stirring each time until smooth.
  5. Dip each ball in either chocolate. Dust with reserved oreo crumbs, or drizzle with remaining melted chocolate. Add optional sprinkles. Serve and enjoy!

Nutrition Facts
  • Amount Per Serving
  • Calories 176 Calories from Fat 99
  • % Daily Value*
  • Total Fat 11g 17%
  • Saturated Fat 6g 30%
  • Polyunsaturated Fat 0.5g
  • Monounsaturated Fat 3g
  • Cholesterol 6mg 2%
  • Sodium 73mg 3%
  • Potassium 80mg 2%
  • Total Carbohydrates 20g 7%
  • Dietary Fiber 1g 4%
  • Sugars 16g
  • Protein 2g 4%
  • Vitamin A 1%
  • Calcium 3%
  • Iron 3%


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