SLOW COOKER CHICKEN TORTELLINI SOUP RECIPE

ikl


Serves: 4

INGREDIENTS

  • 3 stalks celery, diced
  • 1 medium onion, diced
  • 1½ pounds boneless chicken breast
  • 3 medium carrots, peeled and diced
  • 1 cup water
  • 2 bay leaves
  • 3 cloves garlic, minced
  • 6 cups low sodium chicken broth
  • chopped fresh parsley for serving, if desired
  • salt and pepper to taste
  • 1 teaspoon Italian seasoning, or more to taste
  • 2 cups cheese tortellini


INSTRUCTIONS

  1. Add all of the ingredients to a slow cooker except for the tortellini.
  2. Cook on low for 6 hours.
  3. Remove the cooked chicken from the slow cooker and shred or cube and add back to the slow cooker.
  4. Add in the tortellini and cook for 15 minutes or until they are cooked all the way through.
  5. Season with salt and pepper to taste. Discard bay leaves and serve immediately with chopped parsley, if desired.



Source: https://therecipecritic.com/2015/11/slow-cooker-chicken-tortellini-soup/
ikl
SLOW COOKER CHICKEN TORTELLINI SOUP RECIPE Rating: 4.5 Diposkan Oleh: First House
 

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