Turkey Cranberry Sliders

Turkey Cranberry Sliders

Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins

A quick and tasty recipe to use up holiday leftovers!

Course: Lunch, Main Course, Snack
Servings: 12 sliders
Author: Kim


  • 8 ounces leftover turkey or thick cut turkey deli meat
  • 4 large slices Gouda, Havarti or Provolone cheese (or other favorite cheese)
  • 1 cup Ocean Spray cranberry relish or sauce
  • 12 pack Hawaiian dinner rolls
  • 3 tablespoons butter
  • 1 teaspoon Worcestershire sauce
  • 1½ teaspoons Dijon mustard
  • ½ teaspoon Everything Bagel seasoning or poppy seeds


  1. Preheat oven to 375° F. and prepare a 9X13 baking pan with cooking spray.
  2. Slice Hawaiian buns in half while keeping all of the buns attached to one another. Remove the top buns and set aside.
  3. Place the bottom buns in the pan. Add the turkey over the the buns and top with cranberry relish or sauce, slices of cheese and the tops of buns.
  4. In a small microwave safe bowl, mix the butter, Worcestershire sauce, Dijon and seasoning or poppy seeds. Microwave for 30-60 seconds, or until the butter is melted.
  5. Brush the butter mixture over the top of the buns. Cover with tinfoil and bake at 375° for 15 minutes. Remove the tinfoil and bake for an additional 5-8 minutes. Serve immediately.

Recipe Notes

  • Measurements for turkey, cranberry sauce and cheese are all approximate. Use the preferred amount for your sliders.
  • For a quick, easy, delicious cranberry sauce, I like this one from Ocean Spray.

Follow my PINTEREST ACCOUNT in Chloe Ditan

Source : https://www.kimscravings.com/turkey-cranberry-sliders/
Turkey Cranberry Sliders Rating: 4.5 Diposkan Oleh: Eksformasi